Winsol Phytothermal System

A Timber Seasoning Chamber is an industrial system designed to dry freshly cut timber or wood to a specific moisture content in a controlled environment. This process, known as seasoning, is essential for improving the wood's strength, stability, and resistance to decay, mold, and pests. The seasoning chamber regulates various factors such as temperature, humidity, and airflow to remove excess moisture from the wood in a consistent and controlled manner, ensuring high-quality timber suitable for construction, furniture, and other wood-based products.

Seasoning is critical because freshly cut timber (or "green" wood) has a high moisture content that can lead to defects like warping, cracking, or mold growth if not dried properly. A timber seasoning chamber allows the wood to dry uniformly, reducing these issues and making the wood more durable and stable for various applications.

• Temperature controller
• Humidity controller,
• Moisture indicator
• blowers
• Heat Exchangers

• 250Cft/3hp, 500Cft/3-6hp, 750Cft/6hp, 1250CFT/12hp, 1550CFT/12hp

• 75000.00 to 850000.00

We are leading manufacturer and exporter of timber processing plants like timber impregnation plant, timber seasoning kiln, vacuum dryer, etc.

As per new rules and regulations of government of India every export company require heat treatment facility for packaging material. For that we are design very economic as well as less maintenance plant with speedy processing cycle as per ISPM-15 norms.

We are successfully complete project with licensing procedure of ISPM-15 plant.

We are Successfully completed project of heat treatment plant throughout India as follows.

HT IN-003,HT IN-004,HT IN – 013,HT IN – 017,HT IN – 021,HT IN – 022, HT IN – 023, HT IN- 026,HT IN- 027,HT IN- 029,HT IN- 031, HT IN- 033,HT IN- 040,HT IN- 41 ,HT IN-46., HT IN-49.,HT IN-53.,

HT IN-55.,HT IN-56.,HT IN-57,.HT IN-60.,.HT IN-69,HT IN-70 ,HT IN-71,HT IN-80,HT IN-89,HT IN-86,HT IN-93,HT IN-91,HT IN-98.HTIN-101, HTIN-110, HTIN-113, HTIN-119, HT,IN-123HT,IN-125.HT,IN-129. HT,IN-131, HT,IN-132. HT,IN-137 HT,IN-145 HT,IN-147 HT,IN-148 HT,IN-152 HT,IN-170  HT,IN-172 HT,IN-183 HT,IN-184 HT,IN-186HT,IN-195 HT,IN-204 HT,IN-207 HT,IN-208 HT,IN-212 HT,IN-216 HT,IN-222HT,IN-227,HT,IN-228 HT,IN-232 HT,IN-235HT,IN-236 HT,IN-239 HT,IN-240, HT,IN-243 HT, IN-246HT , IN-247HT , IN-248HT , IN-249HT , IN-251HT , IN-253HT , IN-258HT , IN-260HT , IN-261HT , IN-263HT , IN-265HT , IN-268HT , IN-272HT IN-277HT IN-278HT IN-280HT IN-281HT IN-282HT IN-286HT IN-286,HT IN-287,HT IN-289HT, IN-293HT ,IN-26HT, IN-303HT, IN-305HT ,IN-311HT IN-315HT ,IN-316,HT ,IN-318,HT ,IN-325HT ,IN-326,HT ,IN-327,HT IN-328HT ,IN-333,HT IN-335, ,HT IN-339,HT IN-341,HT IN-342,HT IN-343,HT IN-346,HT IN-349,HT IN-350,HT IN-356,HT. IN-359,HT. IN-360,HT. IN-361,HT. IN-369,HT. IN-380,HT. IN-383,HT. IN-386,HT. IN-387,HT. IN-389 HT. IN-391 HT, IN-395, HT.IN-396HT. IN-401,HT. IN-402,HT. IN-403HT, IN-410HT. IN-414HT. IN-415HT. IN-418HT. IN-419HT. IN-420HT. IN-421HT. IN-425HT, IN-426HT, IN-429HT, IN-431HT, IN-432HT, IN-433HT, IN-434HT, IN-436HT, IN-437HT, IN-438HT, IN-441HT, IN-445HT, IN-447HT, IN-448HT, IN-449HT, IN-450HT, IN-451HT, IN-453HT, IN-453HT, IN-456HT, IN-458HT, IN-464HT, IN-467HT, IN-468HT, IN-470HT, IN-473HT, IN-474HT, IN-476HT, IN-479HT, IN-481HT, IN-482HT, IN-483HT, IN-489HT, IN-491HT, IN-492HT, IN-494HT, IN-496HT, IN-500HT, IN-501HT, IN-504HT, IN-HT, IN-505HT, IN-506HT, IN-512HT, IN-514HT, IN-515HT.Continue…

• Quicker than conventional dryers and other vacuum systems
• Dries the wood without tensions
• Ideal for seasoning all raw wood types
• Large size for instant drying of large wood logs
• Results in very low final moisture content
• 100% oxygen-free drying through external condenser

• 250Cft/3hp, 500Cft/3-6hp, 750Cft/6hp, 1250CFT/12hp, 1550CFT/12hp

• 375000.00 to 850000.00  

A Mild Steel Seasoning Chamber is a specialized industrial drying chamber designed to reduce the moisture content of timber or wood products to optimal levels using controlled temperature, humidity, and airflow. Constructed primarily from mild steel, this chamber offers a durable and cost-effective solution for seasoning wood in industries such as timber processing, furniture manufacturing, and construction. The chamber facilitates the uniform and rapid drying of wood, improving its strength, stability, and resistance to decay.

1. Chamber Structure (Mild Steel Frame):

   • Constructed from high-quality mild steel, known for its strength, durability, and corrosion resistance.

   • The mild steel construction is cost-effective while providing the necessary insulation for temperature control.

   • The chamber is fully insulated with heat-resistant materials to prevent heat loss and maintain energy efficiency.

2. Heating System:

   • Can be powered by electricity, steam, gas, or biomass, depending on the plant’s operational preferences.

   • Ensures the internal temperature reaches levels needed to evaporate moisture from the timber.

3. Air Circulation and Ventilation:

   • High-efficiency fans circulate warm air evenly across the timber to ensure uniform drying.

   • Ventilation systems allow for moisture-laden air to be expelled and replaced with drier air, maintaining an ideal humidity balance inside the chamber.

4. Moisture Control Systems:

   • Moisture sensors continuously monitor the humidity and moisture content within the chamber.

   • PLC-based controls regulate drying cycles, ensuring precision and preventing over-drying or under-drying.

5. Control Panel and Automation:

   • Advanced control systems automate the entire seasoning process, allowing for temperature, humidity, and time to be set according to the wood species and required moisture content.

   • Data logging and remote monitoring capabilities allow for process optimization and quality assurance.

6. Safety and Maintenance Features:

   • Equipped with safety features such as emergency shut-off systems, pressure relief valves, and temperature limiters to ensure safe operation.

   • Mild steel construction allows for easy maintenance and inspection.

A Country Wood Seasoning Chamber is a controlled environment facility designed to reduce the moisture content of timber to appropriate levels for structural, commercial, or domestic use, particularly in rural or small-scale wood processing operations. Unlike traditional air-drying methods, seasoning chambers provide consistent, efficient, and faster drying results while preserving the natural qualities of the wood.

The chamber is used to season (dry) country or farm-sourced wood — often hardwoods and softwoods harvested locally — by controlling temperature, humidity, and airflow. This process prevents common issues such as warping, cracking, and fungal growth, and improves the timber’s durability, strength, and finish quality.

• Insulated Drying Chamber: Retains heat and ensures consistent internal conditions.

• Heating System: Uses electric, biomass, or wood-fired sources to raise the air temperature inside the chamber.

• Air Circulation Fans: Promote even drying by distributing warm air uniformly across stacked wood.

• Humidity Control System: Maintains optimal relative humidity for gradual and controlled moisture reduction.

• Moisture Sensors: Monitor real-time moisture content in the wood to prevent over- or under-drying.

• Control Panel: Allows operators to set and monitor drying parameters such as temperature, time, and airflow.

• Capacity: Varies from 2–10 cubic meters for small setups to 20+ cubic meters for larger rural operations.

• Drying Time: 5 to 15 days depending on wood species, thickness, and initial moisture content.

• Moisture Targets: Typically reduced to 8–12% for indoor use, or 15–20% for construction or outdoor applications.

• Seasoning of farm-grown or country-harvested wood

• Preparation of timber for furniture, doors, windows, and construction

• Rural sawmills, micro-enterprises, and community wood centers

• Pre-treatment of wood for export or long-term storage

• Speeds up drying compared to traditional methods

• Ensures consistent moisture levels and minimizes defects

• Enhances wood quality for value-added products

• Energy-efficient options (solar or wood waste-fired) available for remote areas

• Enables small-scale and rural wood industries to meet commercial standards

A Electric Wood Drying Chamber is a controlled environment facility designed to reduce the moisture content of timber to appropriate levels for structural, commercial, or domestic use, particularly in rural or small-scale wood processing operations. Unlike traditional air-drying methods, seasoning chambers provide consistent, efficient, and faster drying results while preserving the natural qualities of the wood.

The chamber is used to season (dry) country or farm-sourced wood — often hardwoods and softwoods harvested locally — by controlling temperature, humidity, and airflow. This process prevents common issues such as warping, cracking, and fungal growth, and improves the timber’s durability, strength, and finish quality.

• Insulated Drying Chamber: Retains heat and ensures consistent internal conditions.

• Heating System: Uses electric, biomass, or wood-fired sources to raise the air temperature inside the chamber.

• Air Circulation Fans: Promote even drying by distributing warm air uniformly across stacked wood.

• Humidity Control System: Maintains optimal relative humidity for gradual and controlled moisture reduction.

• Moisture Sensors: Monitor real-time moisture content in the wood to prevent over- or under-drying.

• Control Panel: Allows operators to set and monitor drying parameters such as temperature, time, and airflow.

• Capacity: Varies from 2–10 cubic meters for small setups to 20+ cubic meters for larger rural operations.

• Drying Time: 5 to 15 days depending on wood species, thickness, and initial moisture content.

• Moisture Targets: Typically reduced to 8–12% for indoor use, or 15–20% for construction or outdoor applications.

• Seasoning of farm-grown or country-harvested wood

• Preparation of timber for furniture, doors, windows, and construction

• Rural sawmills, micro-enterprises, and community wood centers

• Pre-treatment of wood for export or long-term storage

• Speeds up drying compared to traditional methods

• Ensures consistent moisture levels and minimizes defects

• Enhances wood quality for value-added products

• Energy-efficient options (solar or wood waste-fired) available for remote areas

• Enables small-scale and rural wood industries to meet commercial standards

A Timber Seasoning Plant is a specialized industrial facility designed to reduce the moisture content of freshly cut timber to a level suitable for structural, commercial, or aesthetic applications. The process of seasoning improves the wood’s strength, durability, dimensional stability, and resistance to decay, making it essential for high-quality timber production.

The plant integrates a combination of controlled heating, air circulation, and humidity regulation to accelerate and standardize the drying process, replacing traditional air-drying methods that are slow and weather-dependent.

• Lower timber moisture content from 30–60% (green) to 8–20%, depending on the intended use.

• Improve wood quality and lifespan.

• Minimize defects such as warping, splitting, and fungal growth.